Program
Preliminary Conference Program
Thursday October 23
09.00 - 17.30
General & Annual Meeting
By invitation only
13.30 - 17.30
ENDietS Students' Day
Open for bachelor, master and PhD students
Friday October 24
09.00 - 11.00
Plenary Opening & Keynote session
Nordic Nutrition Recommendations; from guidelines to practice
11.00 - 11.30
Coffee break
Visit to the exhibition area
11.30 - 12.30
Plenary Keynote session
Rethinking Health Systems – Nutritional care on focus
12.30 - 13.30
Lunch break
Visit to the exhibition area
13.30 - 15.00
Parallel Sessions - Round 1
Evidence Based Practice: From practice to science
Clinical Nutrition: Obesity - NCDs
Food Service: Sustainable school meals
15.00 - 15.30
Coffee break
Visit to the exhibition area
15.30 - 17.00
Parallel Sessions - Round 2
AI in practice
Clinical Nutrition: Metabolic changes
Food Service: Sustainable school meals
Oral abstract presentations
19.00 - 23.30
EFAD Conference Dinner
This dinner takes place at the conference hotel
Saturday October 25
09.00 - 10.30
Parallel Sessions - Round 3
Medical nutrition therapy in combination with anti-obesity drugs
Emerging issues in gastroenterology health and disease
Food insecurity
Driving change in Primary Care: the role of Dietitians in a Transforming Healthcare Landscape
10.30 - 11.00
Coffee break
Visit to the exhibition area
11.00 - 12.30
Parallel Sessions - Round 4
Cancer care continuum: from nutritional assessment to nutritional diagnosis
Dietitians working with older adults at the forefront of change'
The female athlete
Emerging topics in diabetes and nutrition
12.30 -13.30
Lunch break
Visit to the exhibition area
13.30 - 14.45
Plenary Keynote session
The future dietitian
14.45 - 15.00
Coffee break
Visit to the exhibition area
15.00 - 15.45
Plenary Closing
Fellowship lecture
Awards and closing ceremony